Getting Inspired by Healthy Food
No Matter What the Season
The Inspired Recipe Clubs began as a fun idea to gather as a group online, get inspired by whatever season we are in and to meet new people. In our club we talk food, flavor, and creative ways to use fruits, vegetables and herbs.
We go even further, talking about upcycling and how we can use as much of the produce as possible, as a way to protect the fragile environment. Root to stem cooking is using all that we can and composting the rest.
Food does not have to be all work and no play. Come join us for whatever season we are in and if you have missed this round, know there is another on its way! Be sure to get your name on the list to be the first to know when the next Recipe Club is coming your way.
The Summer Inspired Recipe Club Starts June 30. 2021!